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Latest Recipes1/3 cup fresh lime juice
2 teaspoons ground cumin
2 teaspoons steak seasoning blend
2 teaspoons finely chopped chipotle peppers in adobo sauce
Marinade time: 6 hours or overnight
1. Combine ingredients in small bowl. Place meat or vegetables and marinade in food-safe plastic bag; turn to coat. Close bag securely and marinate in refrigerator 6 hours or as long as overnight, turning occasionally.
See matching recipe: GRILLED SOUTHWEST STEAKS WITH SUNSET SALAD
Recipe and photo used with permission by The Beef Checkoff. For more beef information and recipes visit www.BeefItsWhatsForDinner.com
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